Is there anything better than having a delicious meal (no cooking or clean-up required), sharing it with interesting and fun people, and then enjoying, if you wish, an after-dinner opportunity to sing, ring, learn, or just hang out over a good cup of coffee? Well this is an evening for you!
April 2017 Menu
Menu: Picadillo, brown rice, black beans, plantains, pineapple upsidedown cupcakes
Vegetarian: Tofu picadillo
Kids’: Chicken tenders, vanilla cupcakes
Menu: Baked Breaded chicken, roasted potatoes, sauteed green beans with garlic, Oatmeal cookies
Vegetarian: Chick’n Style Seitan Cutlets
Kids’: Baked breaded chicken, plain green beans, potato wedges